This Homemade Spring Pea Gnocchi recipe is a great way to change up your pasta night! Potato gnocchi is made with only 4 ingredients and…
Lunch & Dinner
- BowlsGluten-FreeLunch & DinnerPastaRecipesVegetarian
Spring Risotto with Asparagus and Peas
by NataliaThis Spring Risotto with Asparagus and Peas is a lighter and brighter version of a traditional risotto that leaves you with all the fresh flavors!…
This Creamy Butternut Squash Pasta is the perfect cozy meal for stay at-home date night! It’s the perfect combination of Italian and fall flavors. Al…
Are you looking for a new weeknight dinner recipe that’s easy to make, budget-friendly and delicious? Look no further! This Mushroom Chicken Pot Pie is…
This Warm Farro Salad with Roasted Vegetables is made with all the seasonal vegetables. Sweet potatoes, carrots, beets, brussels sprouts and onions are roasted to…
This Roasted Beet Galette with Goat Cheese is the perfect dish to make this season! Homemade pie crust is filled with creamy goat cheese, roasted…
Thank you That’s Tasty for sponsoring this post. All thoughts and opinions are my own. This French Onion Pasta Bake is the perfect combination of…
These Leftover Turkey Cranberry Paninis are such a great way to use up those Thanksgiving leftovers! Flaky croissant bread is stuffed with sliced turkey, cranberry…
- BowlsGluten-FreeLunch & DinnerRecipesVegetarian
Butternut Squash Chickpea Curry (vegan, gluten-free)
by NataliaThis Butternut Squash Chickpea Curry is the perfect dish for busy weeknights. Comforting, warm, packed with flavor and just great for chilly days! It’s made…
This Healthy Lemon Artichoke Chicken Soup is the best soup you can make during this cold season. Made with israeli couscous, artichokes and lemon. It’s…