Ingredients
Scale
1 tbsp coconut oil
2 cups old fashioned oatmeal
1/4 cup maple syrup
1/2 cup almonds, chopped
1/4 cup pumpkin seeds
1/4 cup dried fruits of choice
2 tsp chia seeds
2 tbsp coconut flakes
1/2 tsp cinnamon
pinch of pink himalayan salt
Instructions
- On a large non-stick pan melt coconut oil on medium-low.
- Add in maple syrup, stirring constantly, until bubbly. Add oatmeal, almonds, seeds, coconut flakes, cinnamon and salt.
- Increase the heat to medium and use a wooden spoon to stir and evenly coat all the ingredients. Continue to cook until granola starts to brown 5-10 minutes. Remember to stir.
- Let it cool. Store in the airtight container and serve with yogurt, smoothies etc.
- Prep Time: 5 minutes
- Cook Time: 10 minutes