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Cookies are life! If you are a salted caramel lover like me, I can assure you, that once you try these Paleo Salted Caramel Cookies, you will want to make them over and over again. They are perfectly soft, and a little crunchy on the outside. These Salted Caramel Cookies are made with paleo flour, almond flour. The perfect sweetness comes from my new favorite date sugar from Bob’s Red Mill. If you like using dates in your recipes, you need to try this alternative sweetener. It will add an amazing taste and sweeteenes to your baking goodies. Cookies are topped with an extremely easy, vegan caramel made just with coconut sugar, and coconut milk.
I hope you will enjoy them as much as I do!
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