gluten free

Have you ever tried sweet potato noodles? I’ve had zucchini noodles before, but this was my first time spiralizing sweet potatoes and honestly, I am …

Perfectly sweet, dense but moist cake, bursting with nutty flavor. Topped with an amazing pecan frosting made with chickpeas. Yes! Chickpeas. It may be my favorite …

Here are the bursting with blueberry flavor, perfectly sweet, and extremely moist Paleo Blueberry Banana Donuts! Looking for a fun way to change up banana bread …

Am I the only one who could eat the whole bag of mandarines in one sitting? So small, easy to peel, and sweet in taste. …

Sweet potatoes are my favorite. However, after eating these Sweet Potato Donuts, I love them even more! They make the donuts incredibly moist, delicate, tender and …

  If you’re looking for a delicious and healthier holiday treat to share with your loved ones, I’ve got you covered! I created this Cranberry Orange …

This spiced Pumpkin Butternut Squash Sage Chickpea Pasta (Vegan + GF) makes easy one-pot and perfect fall dish. Bursting with flavor, creamy pumpkin pasta in …

Do you ever have cookie craving strikes? Well, I do! So why not to make one giant cookie skillet, top it with fresh figs, sugar …

There seriously might not be anything better than making your own hummus using all fresh ingredients. This colorful Beet Hummus is made with chickpeas, red beet, tahini, …

This delicious Strawberry Coconut Cream Tart  is made with oatmeal-coconut crust & filled with coconut yogurt and strawberries. Instead of heavy whipping cream, the tart …