Best Vegan Chipotle Aioli will take any dish to the next level. It’s creamy, spicy, smoky, tangy and addicting! Use it as a dip, drizzle over tacos, burgers, sandwiches and more.

Cook Mode Prevent your screen from going dark

First toast cashews. Spread nuts out in an even layer in a large pan over medium heat. Toast until golden brown, shaking often. Transfer to a plate and let cool.
To high speed blender or food processor, add toasted nuts, chipotle peppers and all the rest of ingredients.
Blend on high until creamy and smooth, adding more water if needed.
Taste and adjust seasonings as needed. Add more salt, maple or lemon juice.