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Maple Cinnamon Baked Pears with Pecans

by Natalia

Creamy Butternut Orzo with Crispy Sage Breadcrumbs

by Natalia

Sourdough Carrot Cake with Maple Cream Cheese Frosting

by Natalia

Fall Harvest Salad with Frisee, Butternut Squash, Bacon

by Natalia

Roasted Cauliflower Pasta Bake

by Natalia

Roasted Butternut Squash Garlic Pasta (gluten-free)

by Natalia
  • BowlsLunch & DinnerPastaRecipes

    Creamy French Onion Pasta Bake

    by Natalia December 10, 2021

    Thank you That’s Tasty for sponsoring this post. All thoughts and opinions are my own.  This French Onion Pasta Bake is the perfect combination of …

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  • DessertGluten-FreePaleoRecipes

    Cranberry Almond Coffee Cake (gluten-free)

    by Natalia December 6, 2021

    This Cranberry Almond Coffee Cake is easy to make and delicious. Made with gluten-free flour, sugar-free option, dried cranberries and almonds. You can have it …

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  • DessertGluten-FreeRecipes

    Gluten-Free Caramel Apple Cake (paleo friendly)

    by Natalia November 24, 2021

    Perfectly spiced and moist caramel apple cake. Made with a mix of almond and tapioca flour, topped with fresh apple slices and drizzled with homemade …

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  • CookiesRecipes

    Salted Brown Butter Chocolate Chip Cookies

    by Natalia November 20, 2021

    This post is sponsored by Plugrá® and Publix. All thoughts and opinions are my own.  These Brown Butter Chocolate Chip Cookies will keep the holidays …

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  • BowlsRecipesSoupVegetarian

    Creamy Mushroom Barley Soup (vegan)

    by Natalia November 15, 2021

    Whole grain barley and mushrooms in a creamy broth make the perfect Mushroom Barley Soup. Easy to make, satisfying, hearty and so delicious. Made dairy-free …

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  • Lunch & DinnerRecipesToasts & Sandwiches

    Leftover Turkey Cranberry Panini

    by Natalia November 8, 2021

    These Leftover Turkey Cranberry Paninis are such a great way to use up those Thanksgiving leftovers! Flaky croissant bread is stuffed with sliced turkey, cranberry …

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  • BowlsGluten-FreeLunch & DinnerRecipesVegetarian

    Butternut Squash Chickpea Curry (vegan, gluten-free)

    by Natalia November 2, 2021

    This Butternut Squash Chickpea Curry is the perfect dish for busy weeknights. Comforting, warm, packed with flavor and just great for chilly days! It’s made …

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  • AppetizersPizzaRecipes

    Apple Brie Flatbread with Walnuts and Honey

    by Natalia October 25, 2021

    This Apple Brie Flatbread is the perfect appetizer to get your next party started! Naan bread is frizzled with extra virgin olive oil then layered …

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  • Breads, Muffins, Brownies & BarsGluten-FreePaleoRecipes

    Almond Flour Paleo Pumpkin Muffins

    by Natalia October 24, 2021

    These Paleo Pumpkin Muffins are made with a combination of almond and tapioca flour. They’re grain-free, super moist and so delicious. You are absolutely going …

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  • BowlsLunch & DinnerRecipesSoup

    Healthy Lemon Artichoke Chicken Soup

    by Natalia October 22, 2021

    This Healthy Lemon Artichoke Chicken Soup is the best soup you can make during this cold season. Made with israeli couscous, artichokes and lemon. It’s …

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ABOUT ME

ABOUT ME

Hey there! I'm Natalia and I create easy, delicious yet healthier recipes that everyone will love! I'm all about a balanced diet, using real ingredients that will make you feel amazing from the inside out! Thank you for stopping by!

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NattEats
  • Home
  • Recipes
    • Appetizer
    • Savory
    • Pasta
    • Pizza
    • Salad
    • Soup
    • Breads & Muffins
    • Dessert
    • Gluten-Free
    • Vegetarian
  • Content Creation
  • Resources
    • Amazon Store
  • About Natalia
  • Contact
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